Toasted spices and flame-broiled corn add a little bit of heat to this creamy feta cheese dip


Dressing (canola oil, water, egg, vinegar, sugar, salt, xanthan gum, potassium sorbate, lemon juice concentrate, lactic acid, black pepper, paprika), creamed corn (corn, water, sugar, modified cornstarch, salt), sour cream (modified milk ingredients, modified corn starch, sodium phosphate, guar gum, carrageenan, locust bean gum, bacterial culture), canola oil, feta cheese (modified milk ingredients, salt, lipase, microbial enzyme, calcium chloride, bacterial culture, cellulose, natamycin), bell peppers, lemon juice from concentrate, cilantro, green onion, salt, sugar, spices, garlic, chili peppers, potassium sorbate, black pepper, xanthan gum