Cauliflower Cakes – Parmesan

Cauliflower, dressing (canola oil, water, egg yolk, vinegar, lemon juice concentrate, sugar, salt, xanthan gum, black pepper, potassium sorbate, lactic acid, pepper oleoresin, paprika oleoresin), panko breadcrumbs (flour, sugar, yeast, salt), parmesan cheese (pasteurized milk, bacterial culture, salt, lipase, microbial enzyme, cellulose), whole wheat flour, garlic, citric acid, salt, black pepper, potassium sorbate